Native American Foods

Stainless steel head makes it easy to clean and the squeeze handle is very handy.  The whole infuser is made from stainless steel. It's a must have for the enjoyment of loose leaf tea's! Hand wash only. Dimensions: Full Length 6.5 inches...

Cough & Congestion Tea Respectfully wildcrafted. Coltsfoot Leaf (Tussilago farfara) - used for lung problems such as bronchitis or asthma.Licorice Root (Glycyrrhiza) - used as a mild laxative.Mullein (Verbascum) - used to help thin mucus and reduce...

Mullein Tea: Verbascum Respectfully wildcrafted. Historically used to help thin mucus and reduce chest congestion and to make coughs more productive. To enjoy, pour 6 oz. of boiling water over 1 tsp of tea. Steep 3 -5 minutes, strain and serve...

Chamomile Tea: Matricaria chamomilla Respectfully wildcrafted. Historically used to calm nerves, prevent nightmares, stimulate appetite and to ease headaches. To enjoy, pour 6 oz. of boiling water over 1 tsp of tea. Steep 3 -5 minutes, strain and...

The wood comes from a fast-growing, non-endangered acacia species legally harvested from privately owned lands under strict permits regulated by local governmental agencies. Designed in Hawaii and made in the Philippines. The larger ones are especially...

A subtle, apple-like flavor of chamomile quickly gives way to the robust, full-bodied flavor of raspberry leaf ending with the clean, refreshing flavor of peppermint.To enjoy, pour 6 ounces of boiling water over 2 tsp of tea. Steep 3 to 5 minutes, serve...

100% Minnesota Cultivated Wild Rice. All natural, Indian grown and Indian harvested from the Red Lake Band of the Chippewa. This 6 ounce bag of wild rice yields 4 servings and also comes with easy or basic cooking instructions.The Red Lake Band of...

genus: Rosa Canina Seedless Rosehips are great for herbal teas, jam, jelly, syrup, beverages, pies, bread, wine and marmalade.This can even be used for fragrances and crafts. To use as a tea, per 8 oz. boiling water, add 1 tsp herb. Cover and steep 3 to...

genus name: Aspalathus Linearis This tea is a mild, reddish brown tea with a smooth, fruity floral, slightly sweet and nutty tea-like flavor that requires no sweetening.Naturally caffeine free, it makes an ideal evening brew. To enjoy, pour 6 ounces of...

This spicy herbal tea blends hibiscus and cranberries with a little bit of heat from chilies and cayenne.To enjoy, pour 6 ounces of boiling water over 1 tsp of tea. Steep 3 to 5 minutes, strain and serve immediately. Hibiscus may be intercropped with...

If you've ever had a stomach ache you may have tried peppermint tea as a way to soothe the tummy. This wild crafted peppermint plant has been gathered for it's medicinal purposes for thousands of years by local Native American tribes. Considered the...